Simple Classic Chocolate Chip Cookies
Indulge in the perfect blend of crispy edges and chewy center with our classic chocolate chip cookies recipe. Made with simple ingredients and easy to follow instructions, this timeless favorite is sure to satisfy your sweet tooth. Get the recipe now and bake a batch of warm, gooey goodness!
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter at room temperature
- 3/4 cup white granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Whisk together flour, baking soda, and salt. Set aside.
- Cream together butter and sugars until light and fluffy.
- Beat in eggs one at a time.
- Gradually mix in the dry ingredients until just combined.
- Stir in chocolate chips.
- Drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them 2 inches apart.
- Bake for 10-12 minutes or until lightly golden brown.
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