Description: Enjoy! Fabulous food for family and friends. Creamy cakes, cookies and desserts. Sumptuous stews, soups and curries.   –   This new magazine is packed with 97 delicious recipes specially selected by DRUM food editor Hope Malau. There’s a wide range of meat dishes (short-rib stew, pulled pork bunny chow and more), light meals for an easy lunch or supper (chicken tortilla bake, peri-peri chicken kebabs and more) and amazing desserts and cakes (scones, banana trifle, velvet cake and more). It’s just what you need to create the perfect meal!